Ground with kale flakes
10 lb bags x 3
30 lb per case
Water, soy protein, rehydrated kale, soy flour, canola oil, natural flavors, methyl cellulose, citrus fiber, beet concentrate, fair trade cocoa powder, caramel color.
For patties, shape and cook on a grill or in a pan on medium heat-
from frozen: 4-6 minutes on each side
from thawed: 3-5 minutes on each side
For meatballs, shape into balls and cook them immersed in sauce or gravy and simmer for 15-20 minutes.
Fully cooked when internal temperature is at least 165°F.
*To defrost, place in the fridge overnight and use within 3 days after thawing.