The classic ¼ lb plant-based burger combined with juicy pieces of champignon mushrooms.Mushroom BurgerQuantity*Net weight15 lb per box (60 patties)IngredientsWater, soy protein, soy flour, canola oil, rehydrated champignon mushrooms, natural flavors, methyl cellulose, citrus fiber, beet concentrate, fair trade cocoa powder, caramel color.Cooking instructionsOn a grill or in a pan, cook the burgers on medium heat for 4-6 minutes on each side. Cook to an internal temperature of 165°F.
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