Juicy and meaty plant-based meatballs, pairs great with tomato sauce and pastaEnjoy it cooked in a soups or a thick sauce, or fried in the pan with Teriyaki or chimichurri suace.Vegan MeatballsQuantity*Net weight15 lb per box IngredientsWater, soy protein, soy flour, canola oil, natural flavors, methyl cellulose, citrus fiber, beet concentrate, fair trade cocoa powder, caramel color.Cooking instructionsIn a pot- bring soup or suace to boil, lower heat to medium, add meatballs and cook for 15 minutes. In a pan- fry for 5-6 minutes. Mix in pan every 1-2 minutes to fry evenly from all sides.
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